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Pasta Making Class
Learn to roll, fill, and cut your own pasta in this relaxed 2.5 hours hands-on class that ends with a delicious seasonal lunch.
If fettuccine,tortellini or agnolotti float your boat, you're in the right place! Join Lyndall in this fun, interactive class where you’ll learn just how easy it is to make fresh pasta from scratch.
Using simple ingredients, you'll master the art of hand made fettuccine and filled tortellini and agnolotti, then create seasonal sauces to match. Once the cooking’s done, it’s time to sit down, relax, and enjoy the fruits of your labour over lunch.
🍝 What You’ll Learn:
- How to make pasta dough by hand
- Rolling and shaping fettuccine, tortellini and agnolotti
- Filling techniques and flavour combinations
- How to make seasonal sauces to suit each pasta
🍽 Inclusions:
- All ingredients and equipment
- A seasonal pasta lunch
- Recipes and class notes to take home
- A fun, confidence-building experience in the kitchen
- A class inspired lunch
- No shows and same day cancellations are non-refundable
- Please provide as much notice as possible should you wish to change your date (24hours +)
- Dietary requirements must be disclosed at time of booking (any last minute changes we will do our best to accommodate but cannot guarantee)
- Class needs a minimum of 2 people to run
- Spaces are limited - bookings essential.
$
149
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What a wonderful experience my husband and I had at our recent cheese-making class with Lyndall! We absolutely loved every moment – such a fantastic way to spend our Saturday. THANK YOU, Lyndall! We're already looking forward to returning for another class…
Sarah M.
We highly recommend this experience to anyone interested in learning the art of cheese making. Lyndall’s teaching style is professional, easy to follow, and encouraging. We left the class feeling confident that we, too, can make delicious cheese…
Sarah M.
What a wonderful experience we had with Lyndall as our exceptional teacher and very experienced cheese maker. The ambience and setting were amazing, and we enjoyed a most delicious lunch. We will be back for more lessons - and don't hesitate to take this opportunity…
Lorraine L.
I had the absolute best time at the cheese making course yesterday. Lyndall was a fantastic host and teacher. She guided us step by step through the entire cheese-making process...We were all encouraged to get involved in every stage of the process…
Olivia M.
What a wonderful experience my husband and I had at our recent cheese-making class with Lyndall! We absolutely loved every moment – such a fantastic way to spend our Saturday... We're already looking forward to returning for another class soon. Thank you for so generously sharing your knowledge and stories with us
Susan M.
What a fabulous experience for myself and 12 year old grandson!! We were immersed in the joys of creating cheeses in a beautifully set up kitchen area, interspersed with a feast of homemade lunch dishes incorporating the cheeses we were learning about.
Lesley D.
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